The Ishizuchi Muroka Junmai sake presents a pure, unfiltered experience with a fresh and lively profile. On the nose, expect aromas of green apple, white peach, and a hint of minerality that reflect the pristine waters of Ehime’s Ishizuchi mountain region. The palate is crisp and slightly creamy, revealing layers of rice flavor balanced with gentle umami undertones and subtle acidity. Its finish is clean, leaving a refreshing impression that makes it versatile for pairing with a range of dishes, from sashimi to lightly grilled seafood and vegetables.
Details
Regular price
$52.00
HOW TO ENJOY
PAIRING
Ishizuchi Muroka Junmai pairs beautifully with fresh sashimi, lightly grilled seafood, tempura, and seasonal vegetable dishes, enhancing its crisp and refreshing qualities.
SERVING
Served lightly chilled, around 50-55°F (10-13°C), to highlight its crisp flavors and refreshing qualities. It can be enjoyed in a traditional ochoko (sake cup) or a wine glass to enhance the aromatic experience.
ABOUT THE BREWERY
Ishizuchi Shuzo
Based in Saijo City, Ehime Ishizuchi brews
exclusively with uchinuki, a prized water
source derived from mt Ishizuchi itself.
The pure water and expert knowledge of
handmade sake production yield a sake
with unparalleled balance and aromatics.
Undeterred by historical convention,
Ishizuchi launched “Vanquish”, an ultrapremium
sake designed to delight a new
class of sake drinker.