Operating on a razor’s edge of balance, Hirotogawa Junmai Daiginjo is a sake that does everything—quietly, confidently, and beautifully. Aromatic yet restrained, full-bodied yet lean, it unfolds layer after layer with pristine precision. This is a Junmai Daiginjo that rewards attention: complex, cerebral, and irresistibly delicious from the first sip to the last.
Details
Regular price
$83.00
HOW TO ENJOY
PAIRING
This sake shines with refined, lightly seasoned dishes. Think sashimi, scallop crudo, chilled tofu, white fish carpaccio, or delicate kaiseki-style cuisine. Its clean structure also makes it a stunning match for dishes that emphasize texture and umami rather than bold sauces.
SERVING
Serve well-chilled (8–10°C / 46–50°F) to highlight its graceful aromatics and razor-sharp balance. Let it warm slightly in the glass to reveal deeper fruit notes and a gently expanding mid-palate
about the brewery
Matsuzaki Syuzo
Believing that water, rice and the people from Ten-ei village in Fukushima are the most important elements their production, Matsuzaki Shuzo has been meticulously producing the Hirotogawa line sake for over 100 years. Delicate, subtle and nuanced, Hirotogawa sake is celebrated by drinkers and awarded by national tasting competitions year after year.