A luminous Junmai Daiginjo from Hokkaido's Kamikawa Taisetsu, Tokachi Gold delights with airy lychee and cotton candy aromas that evolve into juicy, tropical notes reminiscent of piña colada. With a light-bodied, perfectly balanced profile, this sake enhances the natural sweetness of shellfish, sashimi, and buttery dishes—crafted with clean mountain spring water and the finest local rice to deliver refined elegance in every sip.
Details
Regular price
$132.00
HOW TO ENJOY
PAIRING
Soft and sumptuous, this sake dances harmoniously with delicate seafood or rich, buttery flavors—like lobster, creamy shellfish dishes, or soft cheeses—its tropical fruit notes and smooth balance gently amplifying their sweetness and richness.
SERVING
Serve chilled to preserve its floral‑fruity elegance and nectar‑smooth texture. This respectful temperature allows each fragrant nuance—lychee, cotton candy, tropical brightness—to unfold gracefully with every sip.
ABOUT THE BREWERY
Kamikawa Taisetsu Sake Brewery
One of Japan’s newest breweries, Kamikawa Taisetsu began their first brewing season in the town of Kamikawa, Hokkaido in 2017. While new breweries in Japan are rare, Kamikawa Taisetsu continues to reinvent the perception of sake with state of the art small production facility aimed to revitalize the town of Kamikawa and bolster the reputation of Hokkaido made sake. Utilizing Hokkaido grown rice and fresh mountain water their sake is as equally ambitious as their dedication to the cultivation and education of all Hokkaido made sake.