HOW TO ENJOY

PAIRING

Light, salty fares go well with this bright sake: yakitori, green papaya salad, salmon, chicken picatta. Sashimi, Roasted Chicken, Grilled Vegetables.

SERVING

Best served chilled in a wine glass.

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about the brewery

Suehiro Brewery

To craft the ultimate Junmai-Daiginjo sake, we polished down Yamada-Nishiki rice to 23%. Delivering delicate floral aromas with a palate reminiscent of honey and an elegant lasting finish.