Hakkaisan Awa Sparkling Sake

Hakkaisan Awa Sparkling Sake

Gentle aroma of rice pudding, honeydew melon, apricot; lightly fruity, with soft, yeasty tones. Strong effervescence. Medium body, nuance of rice and yogurt. Citrus notes at the beginning of the palate, and pear notes on the finish.

$75.00
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Hakkaisan Awa Sparkling Sake

HOW TO ENJOY

PAIRING

Cheese like aged Comte and Parmigiano Reggiano, seafood like seafood crudo, caviar, shrimp shumai, oysters, and white fish meuniere, sweet and sour pork. The low acidity makes it pair well with desserts like fruit tart, dark chocolate, and apple gelee.

SERVING

A white wine glass (opposed to a flute) will bring out the aromas. Serve chilled.
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ABOUT THE BREWERY

HAKKAISAN BREWERY

To craft the ultimate Junmai-Daiginjo sake, we polished down Yamada-Nishiki rice to 23%. Delivering delicate floral aromas with a palate reminiscent of honey and an elegant lasting finish.